cook

Red Chillies Hospitality


Date: 18 hours ago
City: Yorkton, Saskatchewan
Contract type: Full time
Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Manage kitchen operations
  • Train staff
  • Ensure health and safety regulations are followed
  • Modify food preparation methods and menu prices according to the restaurant budget
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