head chef

Genji Japanese restaurant


Date: 10 hours ago
City: Ottawa, Ontario
Salary: CA$36 per hour
Contract type: Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months

  • Work site environment

  • Non-smoking

  • Work setting

  • Restaurant

  • Ranks of chefs

  • Sushi chef
  • Head chef
  • Chef

  • Tasks

  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances

  • Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Attention to detail
  • Standing for extended periods

  • Personal suitability

  • Leadership
  • Efficient interpersonal skills
  • Initiative
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week
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