Food Service Worker I

Please note: Classifications Under Review.

Description: The Food Service Worker portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or continuing care setting. The position is also responsible for washing and putting away dishes and cleaning kitchen and surfaces throughout the kitchen. This position is covered by the terms and conditions of the AUPE General Support Services Collective Agreement.

Food Service Worker ICOV AUPE GSSPatient Food ServicesSt. Joseph's General HospitalAs Per LocationNot Applicable 0.0028-SEP-2026Casual/Relief19-OCT-20266.00, 6.50VariesVariesDays, Evenings, WeekendsOther $22.05 $23.69Not Applicable

Required Qualifications

Required Qualifications: Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications

As required.

Preferred Qualifications

As required.