Kitchen Supervisor

JobsMedia.io

    Education

    • No degree, certificate or diploma

    Work setting

    • Food service establishment
    • Restaurant

    Tasks

    • Establish methods to meet work schedules
    • Requisition food and kitchen supplies
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Estimate ingredient and supplies required for meal preparation
    • Hire food service staff
    • Ensure that food and service meet quality control standards
    • Maintain records of stock, repairs, sales and wastage
    • Prepare and submit reports
    • Establish work schedules

    Supervision

    • 11-15 people
    • Food service counter attendants and food preparers
    • Kitchen and food service helpers

    Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Attention to detail

    Personal suitability

    • Client focus
    • Efficient interpersonal skills
    • Excellent oral communication
    • Team player
    • Time management

    Employment terms options

    • Evening

    Experience

    • 2 years to less than 3 years

    Employment terms options

    • Morning
    • Day
    • Weekend

    Health benefits

    • Dental plan
    • Health care plan

    Financial benefits

    • Gratuities
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 35 to 40 hours per week

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