Food Services Attendant (Terrace)

Coast Mountain College

Job description and duties

Coast Mountain College (CMTN), Terrace campus, invites applications for a full-time continuing Food Services Attendant position commencing as soon as possible. Some evening and weekend work may be required as well as some offsite work. Salary will be in accordance with the BCGEU Support Staff, Level 04: $1,953.70 biweekly or $27.91 hourly plus a comprehensive benefits plan.

At Coast Mountain College (CMTN), we are dedicated to nurturing a vibrant and welcoming community where inclusion, diversity, equity, accessibility, and interculturalism are fundamental values and form the lynchpin for our guiding principles.

We acknowledge the historic and ongoing barriers that impact students, employees, and community members, and we are determined to identify and address these obstacles through meaningful dialogue, informed policy, and sustained action. Our institution is committed to creating an environment across all CMTN campuses where students and employees feel safe, valued, and supported.

Duties: Reporting to the Food Services Coordinator, this position will provide responsive, friendly service ensuring customers are satisfied with their experience in the cafe/ cafeteria.

Tasks include but are not limited to the following:

Interacting with customers in a manner that provides a positive customer experience, addressing minor customer complaints as they arise
Prepare menu items in accordance with customer orders including the use of espresso machine and blenders
Operate cash register, visa/debit machine and deposit cash
Ensuring that work areas are ready to service customers (i.e.: cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order)
Follow all established food safety and sanitation procedures
Other duties of similar scope and complexity as assigned

Qualifications

Qualifications/Skills: Grade 12 education (or equivalent) is required. Food Safe and Serving-it-Right certificates are required and willing to learn. Preference will also be given to candidates with recent experience in food services. An equivalent combination of education and experience may be considered.

Required skills and abilities include:

Excellent written and communication skills
Demonstrated ability to resolve customer service issues with tact and diplomacy to create a positive customer experience
Demonstrated ability to work with minimal supervision
Able to lift and carry bulky/heavy items weighing up to 40 lbs

Application information

Please send complete applications (cover letter and an up-to-date resume), quoting competition #26.053B, to: Coast Mountain College, Human Resources, Email: ***email_hidden***

NOTE: Only complete applications (with a cover letter and resume included) received to the above noted email address will be considered. All qualified candidates are encouraged to apply; however, Canadians and permanent residents of Canada will be given priority. Individuals who anticipate needing accommodations for any part of the application process, may contact HR in confidence, prior to the closing date.

We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Closing date

June 8, 2026

Competition number

26.054B

Job status

Open

Posting type

Support

Audience

Internal BCGEU Support Staff

Department

Food Services

Campuses

terrace